Category: Health

Researchers analyzed dietary data from 204,938 UK Biobank participants and identified blood protein and metabolite profiles associated with adherence to the EAT-Lancet diet. These profiles

In a discrete choice experiment involving 272 Dutch adults, researchers examined how people valued meat, meat replacers, and legumes across pasta and traditional potatoes-meat-vegetables meals.

CVD remains the leading cause of death worldwide, while the global burden of mental disorders continues to rise.

The most dramatic shift in human communication patterns in history is underway – the migration of social life onto screens – and researchers have issued

Aging progressively affects the functioning of our body and, among other things, deteriorates the ability of the hematopoietic system- the set of organs and tissues

The review examines how AI combines molecular, imaging, circulating, cellular, and digital data to identify potential disease biomarkers. Its authors argue that independent validation, biological

A recent analysis of the NRG-RTOG 0534 “SPPORT” clinical trial evaluated the Luminal B (LumB) molecular subtype using the PAM50 genomic classifier to determine whether

Sir Andrew Dilnot, who proposed reforms 15 years ago, says the cost of such a scheme would be “very substantial”.

Dr Chris McCarthy talks through the four considerations you need to make before buying your pillow.

Researchers found that chronic systolic heart failure caused by nonischemic cardiomyopathy was associated with reduced gut microbial diversity, depletion of Bifidobacterium, and lower microbial short-chain

Changes in the composition of bacteria in the gut could provide early warning of type 2 diabetes (T2D), new research being presented at the annual

A test that compares the levels of two molecules in the blood is able to accurately distinguish between bacterial and viral infections in newborn babies

A narrative review finds that the Mediterranean diet may support brain health through gut microbiome, immune, metabolic, and barrier-related pathways, but direct human evidence that

A large Japanese real-world cohort study found that current heated tobacco product users had a higher risk of developing hypertension than never-smokers in the primary