Author: cSMNT98ibj

People who regularly consume caffeine are usually in a better mood after a cup of coffee or another caffeinated drink—an effect that is much more

The results are in from Australia’s most important test of the summer—and it wasn’t just on the pitch. A national heart health screening initiative launched

A first of its kind study, led by researchers at Imperial College London, UCL and the London School of Economics and Political Science (LSE), looked

Marijuana has been a hot topic for years, but one often clouded by misperceptions. Many turn to it as a perceived panacea, hoping it will

Pop-up screening for atherosclerotic cardiovascular disease (ASCVD) risk held at community pharmacies and large-scale sporting events can identify people with uncontrolled cardiovascular risk factors, according

New research from the Edinburgh Business School at Heriot-Watt University and Queen’s Business School in Belfast has examined the impact of the Great Irish Famine

Compared with other dietary indices, Dietary Approaches to Stop Hypertension (DASH) and the Dietary Inflammatory Index (DII) provide chronic kidney disease (CKD) risk discrimination, according

A study published in The Journal of Rural Health sheds new light on the persistent and troubling disparities in chronic pain prevalence between rural and

Public health officials had an unprecedented tool for near-instant, widespread communication during the COVID-19 pandemic and mpox epidemic: social media.

Robert F. Kennedy Jr has spent years railing against food additives, framing them as part of a broader threat to public health. Now, as the

Athletes who participate in combat sports like boxing and mixed martial arts and grow up in disadvantaged neighborhoods may be more likely to show signs

Your morning coffee is mostly free from harmful levels of toxins and contaminants, but a new investigation shows there’s room for improvement.