Sounds serious: NYC noise pollution takes a toll
Tim Mulligan moved to central Manhattan so he could be closer to work and avoid a daily ordeal on the rattling, screeching subway, just one
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Tim Mulligan moved to central Manhattan so he could be closer to work and avoid a daily ordeal on the rattling, screeching subway, just one
Despite the increasing recognition of long COVID as a condition, many patients still face dismissal by medical professionals, misattribution of their symptoms to psychological causes
A new study reveals that individuals who enjoyed whole milk during the 1970s and early 1980s had a higher risk of mortality. However, beginning in
The California Department of Fish and Wildlife confirmed that pigs with blue flesh have been found in Monterey County as they warned of contaminated meat
“Is it too late now to say sorry?”
An outbreak of Legionnaires’ disease in New York City’s Harlem neighborhood thought to have originated in contaminated cooling towers has killed five people and put
Ultra-processed foods (UPFs) have become public enemy number one in nutrition debates. From dementia to obesity and an epidemic of “food addiction,” these factory-made products
Reproductive timing matters when it comes to aging and age-related disease. In a study now online at eLife, Buck Institute for Research on Aging researchers
England has entered its fourth heat wave of 2025. Historical comparisons for our current weather situation have seemed to beach at 1976.
President Tweety McTreason and his advance team were highly criticized as images of U.S. soldiers on their hands and knees rolling out a red carpet
Every day, clues are released about a population’s health through toilets, sinks, showers, and tubs. In wealthier countries like the United States, sewer networks collect
Wegmans is recalling several cheese products, including its medium camembert, because they may be contaminated with listeria, which can cause serious illness.
Wildfire smoke contains pollutants that are hazardous to health, including fine particles (PM2.5), which have been linked to increased mortality and morbidity. A new study
Seaweed is one of the few foods that can credibly claim to be good for both people and the planet. So why don’t westerners eat