Can turmeric/curcumin help with weight control in diabetes?
Curcumin/turmeric supplements modestly reduced body weight, waist size, fat mass, and hip circumference in people with type 2 diabetes. Benefits were also seen in prediabetic
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Curcumin/turmeric supplements modestly reduced body weight, waist size, fat mass, and hip circumference in people with type 2 diabetes. Benefits were also seen in prediabetic
A new systematic review of five meta-analyses confirms that ginger significantly reduces inflammation, lowers blood sugar and HbA1c in type 2 diabetes, and improves antioxidant
The tumor microenvironment is not just a site of cancer growth—it is a high-stakes metabolic contest where tumor and immune cells vie for limited resources.
Tumor electrophysiological abnormalities, characterized by membrane potential dysregulation, ion channel network remodeling, and microenvironmental signaling interactions, are critical drivers of malignancy.
Every day, clues are released about a population’s health through toilets, sinks, showers, and tubs. In wealthier countries like the United States, sewer networks collect
Wegmans is recalling several cheese products, including its medium camembert, because they may be contaminated with listeria, which can cause serious illness.
Faye Woodley says dental care in the UK “feels like we’re going back to Victorian times”.
Her story has reignited conversations about the condition that affects about one in ten women.
A whistleblower who resigned as a nurse from the Royal Belfast Hospital for Sick Children says staff shortages at a cancer unit are not new.
Her story has reignited conversations about the condition that affects about one in ten women.
This is what it looks like when disinformation doctors pretend to value data and science to further their true objective, MAHA politics. The post Dr.
A Medical University of South Carolina team reports in Frontiers in Immunology that it has engineered a new type of genetically modified immune cell that
Wildfire smoke contains pollutants that are hazardous to health, including fine particles (PM2.5), which have been linked to increased mortality and morbidity. A new study
Seaweed is one of the few foods that can credibly claim to be good for both people and the planet. So why don’t westerners eat